The cashew apple contains 90 % Cashew Fruit, and 10 % Raw Cashew Nut. Read moreWhite Whole Cashew Kernels Main Products VN Cashews The fruit is then dried and used to make various products, such as juices, jams, and sauces. The fruit is harvested by hand and then processed to remove the outer skin and the cashew nut. The fruits contain a single seed, which is the cashew nut. Cashew fruits are technically not real apples, but rather are the swollen stalk of the cashew flower. They are edible, taste good and it has a fibrous texture. The cashew fruit is oval or pear-shaped, ranging in size from 2 to 10 cm, and has red, yellow, and orange color, with shiny smooth skin. It is native to Brazil, West Africa, Mozambique, and Guyana, but it can be found growing naturally in parts of Asia and South America as well. The cashew fruit (known as cashew apples) is a popular type of tropical fruit that belongs to a palm tree species known as Anacardiaceae. Not many people do, but it’s an amazing fruit that you should familiarize yourself with. However, if you’re addicted to cashews, you may want to give this fruit a try. In fact, most people have never heard of cashew fruit. Have you ever eaten cashew fruit? It’s a pretty rare treat, and most people aren’t even aware it exists. This article provides a detailed guide on cashew fruit, its health benefits, availability, and more. It is an exotic fruit, which possesses several health benefits and is widely used in cooking. The cashew fruit is used for curries, chutneys, jams, vinegar, liquors, and candy… and it’s expanding year by year. Can You Eat CashewFruits? What is Cashew Fruits? What is Cashew Taste? YES! Cashew Apple Edible, look like a pear but is the fruit that emerges from the more well-known cashew nut.
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